Milkshake chocolate | Recipe of chocolate Shake
Ingredients:
- 3 scoops (each 1/2 cup) of vanilla ice cream,
- 3/4 cup milk,
- 1/4 cup chocolate-flavored syrup
Easy chocolate milkshake recipe:
Step 1:
Combine milk and syrup in a blender. Cover and blend for two seconds at high speed.
Step 2:
Put ice cream in. Cover and blend for about 5 seconds on low speed until smooth. Divide among glasses. Serve right away.
Tips :
tip 1:
Don't forget a creamy topping, maraschino cherries, or colorful sprinkles. For fun, look for real-cream-based refrigerated whipped topping in a can and compostable paper straws or long sundae spoons.
tip 2:
Start with the recipe and prepare double the ingredients to set up a milkshake bar for the family. For topping the milkshakes, place small dishes of candy-coated chocolate, toffee baking bits, thick caramel or butterscotch ice cream, broken cream-filled wafer cookies, or gingersnaps. Make sure you use a powerful blender!
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